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Thrilling Holiday Gift Book: A Controversial, True Story - One Man Caught in U.S. Government Psychic Spy Experiments
SACRAMENTO, Calif. -- The ideal Christmas gift for those intrigued by governmental conspiracy, OPERATION BLUE LIGHT: My Secret Life Among Psychic Spies (Cherubim Publishing, ISBN 978-0-9816024-0-0), is one of the most scintillating memoirs ever to be written. A true story of deception and subterfuge, it took Philip Chabot 40 years to tell us about his amazing experience.

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MADISON, Wis. -- Building on the success of 'Why Mommy is a Democrat,' author and political activist Jeremy Zilber announces the release of his third self-published children's book, 'Mama Voted for Obama!' (ISBN: 978-0-9786688-2-2). With its Seuss-like use of repetition, rhythm, and rhyme, Mama Voted for Obama offers a whimsical celebration of Obama's historic presidential campaign while providing his supporters an entertaining way to let their kids know how they voted in 2008.

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LANCASTER, Texas -- The Green Stone of Healing(R) epic fantasy website is among the finalists of the 2008 National Best Books Awards sponsored by USABookNews, HealingStone Books announced today. The award-winning website is honored in the Best Website Design category. The site provides much-needed background for a complex saga packed with romance, intrigue, mysticism, and adventure.

Thirty Years a Slave - Louis Hughes

L >> Louis Hughes >> Thirty Years a Slave

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Transcriber's note: The inconsistent spellings of the original have
been retained in this etext.




THIRTY YEARS A SLAVE

From Bondage to Freedom.

THE INSTITUTION OF SLAVERY AS SEEN ON THE PLANTATION AND IN THE HOME OF
THE PLANTER.

AUTOBIOGRAPHY OF LOUIS HUGHES.







PREFACE.

The institution of human slavery, as it existed in this country, has
long been dead; and, happily for all the sacred interests which it
assailed, there is for it no resurrection. It may, therefore, be asked
to what purpose is the story which follows, of the experiences of one
person under that dead and accursed institution? To such question, if it
be asked, it may be answered that the narrator presents his story in
compliance with the suggestion of friends, and in the hope that it may
add something of accurate information regarding the character and
influence of an institution which for two hundred years dominated the
country--exercising a potent but baneful influence in the formation of
its social, civil and industrial structures, and which finally plunged
it into the most stupendous civil war which the world has ever known. As
the enlightenment of each generation depends upon the thoughtful study
of the history of those that have gone before, everything which tends to
fullness and accuracy in that history is of value, even though it be not
presented with the adjuncts of literary adornment, or thrilling scenic
effects.




CHAPTER I.

LIFE ON A COTTON PLANTATION.


* * * * *

BIRTH--SOLD IN A RICHMOND SLAVE PEN.

I was born in Virginia, in 1832, near Charlottesville, in the beautiful
valley of the Rivanna river. My father was a white man and my mother a
negress, the slave of one John Martin. I was a mere child, probably not
more than six years of age, as I remember, when my mother, two brothers
and myself were sold to Dr. Louis, a practicing physician in the village
of Scottsville. We remained with him about five years, when he died,
and, in the settlement of his estate, I was sold to one Washington
Fitzpatrick, a merchant of the village. He kept me a short time when he
took me to Richmond, by way of canal-boat, expecting to sell me; but as
the market was dull, he brought me back and kept me some three months
longer, when he told me he had hired me out to work on a canal-boat
running to Richmond, and to go to my mother and get my clothes ready to
start on the trip. I went to her as directed, and, when she had made
ready my bundle, she bade me good-by with tears in her eyes, saying: "My
son, be a good boy; be polite to every one, and always behave yourself
properly." It was sad to her to part with me, though she did not know
that she was never to see me again, for my master had said nothing to
her regarding his purpose and she only thought, as I did, that I was
hired to work on the canal-boat, and that she should see me
occasionally. But alas! We never met again. I can see her form still as
when she bade me good-bye. That parting I can never forget. I ran off
from her as quickly as I could after her parting words, for I did not
want her to see me crying. I went to my master at the store, and he
again told me that he had hired me to work on the canal-boat, and to go
aboard immediately. Of the boat and the trip and the scenes along the
route I remember little--I only thought of my mother and my leaving her.

When we arrived at Richmond, George Pullan, a "nigger-trader," as he was
called, came to the boat and began to question me, asking me first if I
could remember having had the chickenpox, measles or whooping-cough. I
answered, yes. Then he asked me if I did not want to take a little walk
with him. I said, no. "Well," said he, "you have got to go. Your master
sent you down here to be sold, and told me to come and get you and take
you to the trader's yard, ready to be sold." I saw that to hesitate was
useless; so I at once obeyed him and went.

* * * * *

A SLAVE MARKET.

The trader's establishment consisted of an office, a large show-room and
a yard in the rear enclosed with a wall of brick fifteen feet high. The
principal men of the establishment were the proprietor and the foreman.
When slaves were to be exhibited for sale, the foreman was called to the
office by means of a bell, and an order given him to bring into the
show-room all the slaves in the establishment. This was the work of but
a few minutes, and the women were placed in a row on one side of the
room and the men on the other. Persons desirous of purchasing them
passed up and down between the lines looking the poor creatures over,
and questioning them in about the following manner: "What can you do?"
"Are you a good cook? seamstress? dairymaid?"--this to the women, while
the men would be questioned as to their line of work: "Can you plow? Are
you a blacksmith? Have you ever cared for horses? Can you pick cotton
rapidly?" Sometimes the slave would be required to open his mouth that
the purchaser might examine the teeth and form some opinion as to his
age and physical soundness; and if it was suspected that a slave had
been beaten a good deal he would be required to step into another room
and undress. If the person desiring to buy found the slave badly scarred
by the common usage of whipping, he would say at once to the foreman;
"Why! this slave is not worth much, he is all scarred up. No, I don't
want him; bring me in another to look at." Slaves without scars from
whipping and looking well physically always sold readily. They were
never left long in the yard. It was expected that all the slaves in the
yard for sale would be neatly dressed and clean before being brought
into the show-room. It was the foreman's business to see that each one
was presentable.

* * * * *

SLAVE WHIPPING AS A BUSINESS.

Whipping was done at these markets, or trader's yards, all the time.
People who lived in the city of Richmond would send their slaves here
for punishment. When any one wanted a slave whipped he would send a note
to that effect with the servant to the trader. Any petty offense on the
part of a slave was sufficient to subject the offender to this brutal
treatment. Owners who affected culture and refinement preferred to send
a servant to the yard for punishment to inflicting it themselves. It
saved them trouble, they said, and possibly a slight wear and tear of
feeling. For this service the owner was charged a certain sum for each
slave, and the earnings of the traders from this source formed a very
large part of the profits of his business. The yard I was in had a
regular whipping post to which they tied the slave, and gave him
"nine-and-thirty," as it was called, meaning thirty-nine lashes as hard
as they could lay it on. Men were stripped of their shirts in
preparation for the whipping, and women had to take off their dresses
from the shoulders to the waist. These whippings were not so severe as
when the slaves were stripped entirely of their clothes, as was
generally the case on the plantations where slaves were owned by the
dozen. I saw many cases of whipping while I was in the yard. Sometimes I
was so frightened that I trembled violently, for I had never seen
anything like it before.

* * * * *

SOLD IN THE MARKET.

I was only in the yard a short time before I was bought by one George
Reid who lived in Richmond. He had no wife, but an old lady kept house
for him and his three sons. At this time he had a place in the
postoffice, but soon after I came there he lost it. He then moved into
the country upon a farm of about one thousand acres, enclosed by a cedar
hedge. The house was a plain frame structure upon a stone basement and
contained four rooms. It was surrounded with shrubbery, and was a
pleasant country seat. But I did not like it here. I grieved continually
about my mother. It came to me, more and more plainly, that I would
never see her again. Young and lonely as I was, I could not help crying,
oftentimes for hours together. It was hard to get used to being away
from my mother. I remember well "Aunt Sylvia," who was the cook in the
Reid household. She was very kind to me and always spoke consolingly to
me, especially if I had been blue, and had had one of my fits of crying.
At these times she would always bake me an ash cake for supper, saying
to me; "My child, don't cry; 'Aunt Sylvia' will look after you." This
ash cake was made of corn meal and water, a little salt to make it
palatable, and was baked by putting it between cabbage leaves and
covering it with hot ashes. A sweeter or more delicious cake one could
not desire, and it was common upon the tables of all the Virginia
farmers. I always considered it a great treat to get one of these cakes
from "Aunt Sylvia."

The appellations of "aunt" and "uncle" for the older slaves were not
only common among the blacks, but the whites also addressed them in the
same way.

* * * * *

ON THE AUCTION BLOCK

I was sick a great deal--in fact, I had suffered with chills and fever
ever since Mr. Reid bought me. He, therefore, concluded to sell me, and,
in November, 1844, he took me back to Richmond, placing me in the
Exchange building, or auction rooms, for the sale of slaves. The sales
were carried on in a large hall where those interested in the business
sat around a large block or stand, upon which the slave to be sold was
placed, the auctioneer standing beside him. When I was placed upon the
block, a Mr. McGee came up and felt of me and asked me what I could do.
"You look like a right smart nigger," said he, "Virginia always produces
good darkies." Virginia was the mother of slavery, and it was held by
many that she had the best slaves. So when Mr. McGee found I was born
and bred in that state he seemed satisfied. The bidding commenced, and
I remember well when the auctioneer said; "Three hundred eighty
dollars--once, twice and sold to Mr. Edward McGee." He was a rich cotton
planter of Pontotoc, Miss. As near as I can recollect, I was not more
than twelve years of age, so did not sell for very much.

* * * * *

PRICE OF SLAVES.

Servant women sold for $500 to $700, and sometimes as high as $800 when
possessing extra qualifications. A house maid, bright in looks, strong
and well formed, would sell for $1,000 to $1,200. Bright mulatto girls,
well versed in sewing and knitting, would sometimes bring as high as
$1,800, especially if a Virginian or a Kentuckian. Good blacksmiths sold
for $1,600 to $1,800. When the slaves were put upon the block they were
always sold to the highest bidder. Mr. McGee, or "Boss," as I soon
learned to call him, bought sixty other slaves before he bought me, and
they were started in a herd for Atlanta, Ga., on foot.

* * * * *

STARTED FOR A COTTON PLANTATION.

Boss, myself and ten others met them there. We then started for
Pontotoc, Miss. On our way we stopped at Edenton, Ga., where Boss sold
twenty-one of the sixty slaves. We then proceeded on our way, Boss by
rail and we on foot, or in the wagon. We went about twenty miles a day.
I remember, as we passed along, every white man we met was yelling,
"Hurrah for Polk and Dallas!" They were feeling good, for election had
given them the men that they wanted. The man who had us in charge joined
with those we met in the hurrahing. We were afraid to ask them the
reason for their yelling, as that would have been regarded as an
impertinence, and probably would have caused us all to be whipped.

* * * * *

MY MISSISSIPPI HOME.

At length, after a long and wearisome journey, we reached Pontotoc,
McGee's home, on Christmas eve. Boss took me into the house and into the
sitting room, where all the family were assembled, and presented me as a
Christmas gift to the madam, his wife.

My boss, as I remember him, was a tall, raw-boned man, but rather
distinguished in looks, with a fine carriage, brilliant in intellect,
and considered one of the wealthiest and most successful planters of his
time. Mrs. McGee was a handsome, stately lady, about thirty years of
age, brunette in complexion, faultless in figure and imperious in
manner. I think that they were of Scotch descent. There were four
children, Emma, Willie, Johnnie and Jimmie. All looked at me, and
thought I was "a spry little fellow." I was very shy and did not say
much, as everything was strange to me. I was put to sleep that night on
a pallet on the floor in the dining room, using an old quilt as a
covering. The next morning was Christmas, and it seemed to be a custom
to have egg-nog before breakfast. The process of making this was new and
interesting to me. I saw them whip the whites of eggs, on a platter, to
a stiff froth; the yolks were thoroughly beaten in a large bowl, sugar
and plenty of good brandy were added, and the whites of the eggs and
cream were then stirred in, a little nutmeg grated on top of each glass
when filled for serving. This was a delicious drink, and the best of all
was, there was plenty of it. I served this to all the family, and, as
there were also visiting relatives present, many glasses were required,
and I found the tray so heavy I could hardly carry it. I helped myself,
after the service was finished, and I was delighted, for I had never
tasted anything so fine before.

My boss told me I was to wait on the madam, do any errand necessary,
attend to the dining room--in fact I was installed as general utility
boy. It was different from the quiet manner of life I had seen before
coming here--it kept my spirits up for some time. I thought of my mother
often, but I was gradually growing to the idea that it was useless to
cry, and I tried hard to overcome my feelings.

* * * * *

PLANTATION LIFE.

As already stated, it was Christmas morning, and, after breakfast, I saw
the cook hurrying, and when I went out into the yard, everywhere I
looked slaves met my view. I never saw so many slaves at one time
before. In Virginia we did not have such large farms. There were no
extensive cotton plantations, as in Mississippi. I shall never forget
the dinner that day--it was a feast fit for a king, so varied and lavish
was the bill of fare. The next attraction for me was the farm hands
getting their Christmas rations. Each was given a pint of flour of which
they made biscuit, which were called "Billy Seldom," because biscuit
were very rare with them. Their daily food was corn bread, which they
called "Johnny Constant," as they had it constantly. In addition to the
flour each received a piece of bacon or fat meat, from which they got
the shortening for their biscuit. The cracklings from the rendering of
lard were also used by the slaves for shortening. The hands were allowed
four days off at Christmas, and if they worked on these days, as some of
them did, they got fifty cents a day for chopping. It was not common to
have chopping done during the holidays; some planters, however, found it
convenient thus to get it out of the way for the work which came after
Christmas.

* * * * *

THE GREAT HOUSE.

I soon became familiar with my work in the house and with the
neighborhood, as I often had to carry notes for Boss to neighboring
farmers, as well as to carry the mail to and from the postoffice. The
"great house," as the dwelling of the master was called, was two stories
high, built of huge logs, chinked and daubed and whitewashed. It was
divided, from front to rear, by a hall twenty-five feet long and twelve
feet wide, and on each side of the hall, in each story, was one large
room with a large fire-place. There were but four rooms in all, yet
these were so large that they were equal to at least six of our modern
rooms. The kitchen was not attached to the main building, but was about
thirty feet to the rear. This was the common mode of building in the
south in those days. The two bedrooms upstairs were very plain in
furnishings, but neat and comfortable, judged by the standard of the
times. A wing was added to the main building for dining room. In rear of
the kitchen was the milk or dairy house, and beyond this the smoke house
for curing the meat. In line with these buildings, and still further to
the rear, was the overseer's house. Near the milk house was a large
tree, and attached to the trunk was a lever; and here was where the
churning was done, in which I had always to assist. This establishment
will serve as a sample of many of those on the large plantations in the
south. The main road from Pontotoc to Holly Springs, one of the great
thoroughfares of the state and a stage route, passed near the house, and
through the center of the farm. On each side of this road was a fence,
and in the corners of both fences, extending for a mile, were planted
peach trees, which bore excellent fruit in great profusion.

* * * * *

HOUSE SERVANT AND ERRAND BOY.

My first work in the morning was to dust the parlor and hall and arrange
the dining room. It came awkward to me at first, but, after the madam
told me how, I soon learned to do it satisfactorily. Then I had to wait
on the table, sweep the large yard every morning with a brush broom and
go for the mail once a week. I used to get very tired, for I was young
and consequently not strong. Aside from these things which came
regularly, I had to help the madam in warping the cloth. I dreaded this
work, for I always got my ears boxed if I did not or could not do the
work to suit her. She always made the warp herself and put it in, and I
had to hand her the thread as she put it through the harness. I would
get very tired at this work and, like any child, wanted to be at play,
but I could not remember that the madam ever gave me that privilege.
Saddling the horse at first was troublesome to me, but Boss was constant
in his efforts to teach me, and, after many trials, I learned the task
satisfactorily to the master and to bring the horse to the door when he
wished to go out for business or pleasure. Riding horseback was common
for both ladies and gentlemen, and sometimes I would have to saddle
three or more horses when Boss, the madam, a friend or friends desired a
ride. Bird hunting parties were common and were greatly enjoyed, by the
young people especially. Boss always invited some of the young people of
the neighborhood to these parties and they never failed to put in an
appearance. Williams, Bradford and Freeman were the sons of rich
planters, and were always participants in this sport, and their young
lady friends joined in it as on-lookers. The young men singing and
whistling to the birds, I in the meantime setting the net. As soon as I
had got the net in order they would approach the birds slowly, driving
them into it. There was great laughter and excitement if they were
successful in catching a fine flock.

* * * * *

CRUEL TREATMENT.

I was but a lad, yet I can remember well the cruel treatment I received.
Some weeks it seemed I was whipped for nothing, just to please my
mistress' fancy. Once, when I was sent to town for the mail and had
started back, it was so dark and rainy my horse got away from me and I
had to stay all night in town. The next morning when I got back home I
had a severe whipping, because the master was expecting a letter
containing money and was disappointed in not receiving it that night, as
he was going to Panola to spend Christmas. However, the day came and all
the family went except me. During the time they were gone the overseer
whipped a man so terribly with the "bull whip" that I had to go for the
doctor, and when Dr. Heningford, the regular family physician, came, he
said it was awful--such cruel treatment, and he complained about it. It
was common for a slave to get an "over-threshing," that is, to be
whipped too much. The poor man was cut up so badly all over that the
doctor made a bran poultice and wrapped his entire body in it. This was
done to draw out the inflammation. It seems the slave had been sick, and
had killed a little pig when he became well enough to go to work, as his
appetite craved hearty food, and he needed it to give him strength for
his tasks. For this one act, comparatively trivial, he was almost
killed. The idea never seemed to occur to the slave holders that these
slaves were getting no wages for their work and, therefore, had nothing
with which to procure what, at times, was necessary for their health and
strength--palatable and nourishing food. When the slaves took anything
the masters called it stealing, yet they were stealing the slaves' time
year after year. When Boss came home he was called on by the town
officials, for the case had been reported to them. Boss, however, got
out of it by saying that he was not at home when the trouble occurred.
The poor slave was sick from his ill treatment some four or five months,
and when he recovered there was a running sore left on his body, from
the deep cuts of the whip, which never healed. I can not forget how he
looked, the sore was a sickening sight; yet, when he was able to walk he
had to return to work in the field.

I had not been at Pontotoc very long when I saw the hounds run a slave,
by name Ben Lyon. "Old Ben," as he was called, ran away and had been
gone a week when he was seen by a woman who "told on him," and then I
was sent to get the man who had trained dogs, or hounds as they were
called. The dogs ran the slave about ten miles when they lost track at a
creek, but he was caught that night in a farmer's house getting
something to eat.

* * * * *

INSTRUCTIONS IN MEDICINE.

After some time, Boss began to tell me the names of medicines and their
properties. I liked this and seemed to grasp the idea very well. After
giving me a number of names he would make me repeat them. Then he would
tell me the properties of each medicine named, how it was used and for
what purpose and how much constituted a dose. He would drill me in all
this until I knew it and, in a short time, he would add other names to
the list. He always showed me each medicine named and had me smell and
carefully examine it that I might know it when seen again. I liked this,
and used to wish that I was as wise as my master. He was very precise,
steady and gentle in any case of sickness, and, although he had long
retired from the medical world, all recognized his merit wherever he
went. I used to go to the woods and gather slippery elm, alum root and
the roots of wild cherry and poplar, for we used all these in
compounding medicines for the servants.

* * * * *

THE OVERSEER--WHIPPINGS AND OTHER CRUELTIES.

The overseer was a man hired to look after the farm and whip the slaves.
Very often they were not only cruel, but barbarous. Every farmer or
planter considered an overseer a necessity. As a rule, there was also on
each plantation, a foreman--one of the brighter slaves, who was held
responsible for the slaves under him, and whipped if they did not come
up to the required task. There was, too, a forewoman, who, in like
manner, had charge of the female slaves, and also the boys and girls
from twelve to sixteen years of age, and all the old people that were
feeble. This was called the trash gang. Ah! it would make one's heart
ache to see those children and how they were worked. Cold, frosty
mornings, the little ones would be crying from cold; but they had to
keep on. Aunt Polly, our forewoman, was afraid to allow them to run to
get warm, for fear the overseer would see them. Then she would be
whipped, and he would make her whip all of the gang. At length, I became
used to severe treatment of the slaves; but, every little while
something would happen to make me wish I were dead. Everything was in a
bustle--always there was slashing and whipping. I remember when Boss
made a change in our overseer. It was the beginning of the year. Riley,
one of the slaves, who was a principal plower, was not on hand for work
one Monday morning, having been delayed in fixing the bridle of his
mule, which the animal, for lack of something better, perhaps, had been
vigorously chewing and rendered nearly useless. He was, therefore,
considerably behind time, when he reached the field. Without waiting to
learn what was the reason for the delay, the overseer sprang upon him
with his bull whip, which was about seven feet long, lashing him with
all his strength, every stroke leaving its mark upon the poor man's
body, and finally the knot at the end of the whip buried itself in the
fleshy part of the arm, and there came around it a festering sore. He
suffered greatly with it, until one night his brother took out the knot,
when the poor fellow was asleep, for he could not bear any one to touch
it when he was awake. It was awful to hear the cracking of that whip as
it was laid about Riley--one would have thought that an ox team had
gotten into the mire, and was being whipped out, so loud and sharp was
the noise!


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